Silver Service  
     


Summer

Value of calories is per 100g and does not reflect actual portion size

Goats Cheese & Spinach Tart (207)
Grilled Supreme of Chicken with Lemon & Black Pepper Sauce (195)
Spring Onion Crushed Potatoes (104)
Charlotte Noisette (324)

Spicy Grilled Aubergine Salad (175)
Leg of English Lamb with Port Reduction (294)
Saffron Potatoes (136)
Coffee & Tia Maria Mousse (277)

Chilled Salmon with Mint & Cucumber Dressing (134)
Supreme of Chicken with Roast Peppers & Mozzarella (275)
Pesto Mash (115)
Chocolate Truffle Mousse (306)

Orange & Watercress Salad with Croutons (105)
Baked Fillet of Salmon with a Caper & Lime Sauce (189)
Rosemary Potatoes (98)
Lemon Tart (231)

Roasted Vegetable Terrine (182)
Seared Fillet of Salmon with Wild Mushrooms and Fine Herbs (207)
Garlic Roasted New Potatoes (115)
Pina Colada Gateau (209)

Smoked Salmon Terrine with Sour Cream (221)
Roast Beef with Yorkshire Pudding (147)
Roasted Potatoes (124)
Apple & Blackberry Pie (212)

Winter

Caramelised Onion, Crème Fraiche & Cardamon Tart (156)
Roast Leg of Pork with Calvados & Bramley Apples (298)
Parisienne Potatoes (124)
Raspberry Mousse (175)

Tabouleh Salad & Pita Bread (145)
Honey & Mustard Glazed Chicken with Tarragon Sauce (204)
Roasted New Potatoes (124)
Triple Chocolate Mousse (324)

Leek & Gruyere Tart (207)
Roasted Breast of Chicken in Korma Sauce (166)
Buttered Brown Rice (125)
Gooseberry & Rhubarb Lattice (198)

Duck & Orange Pate with Onion & Ginger Jam (307)
Steamed Haddock with Grained Mustard Sauce (245)
Chives Mash (115)
Lemon Meringue Pie (247)

Smoked Salmon Terrine with Sour Cream (221)
Roast Beef & Yorkshire Pudding (147)
Roasted Potatoes (124)
Apple & Black Berry Pie (212)

Grilled Vegetable Terrine (182)
Teriyaki Salmon with Ginger Stir Fried Vegetables (178)
Coriander Risotto (145)
Carrot Cake (197)

Vegetarian Mains

Baked Courgettes with Mint and Chilli (195)

Stuffed Wine Leaves on Tomato Salsa (254)

Spinach Roulade with Cheese Sauce (345)

Leek, Wild Mushroom and Cheese Crepe and Mustard Sauce (317)

Potato Gnocchi with Roasted Vegetables (214)

Wild Mushroom Ravioli with Gorgonzola Cream (374)